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Soil, society, sustenance, solutions – Supper event with Tristram Stuart, Craig Sams and Pea Pod Veg.
September 28 @ 7:00 pm - 10:00 pm£15
We’re really pleased to announce this special event with key speakers discussing issues around sustainable food production, food waste, food sovereignty and soil health.
Speakers will be addressing the question of what can we do to support the planet as well as feed a global population.
Meet the Speakers:
Abby Nicol, grower at Pea Pod Veg organic market garden.
Also an introduction from the Home Ground Kitchen team about this new community café project.
The ticket price includes carefully prepared vegetarian and vegan small plates to be served buffet-style with a welcome drink.
£15 +booking fee